Description
Prosciutto Wrapped Mozzarella with Honey is creamy, salty, and drizzled with just the right amount of sweetness. Fresh mozzarella wrapped in silky prosciutto and finished with honey makes a stunning two-minute appetizer everyone loves.
Ingredients
8 ounces fresh mozzarella balls
4 ounces prosciutto, thinly sliced
2 tablespoons honey
1 tablespoon olive oil
1/4 teaspoon black pepper
Fresh basil leaves for garnish
Red pepper flakes optional
Instructions
1. Wrap each mozzarella ball with a thin slice of prosciutto.
2. Secure with a toothpick if needed.
3. Arrange on a serving platter.
4. Drizzle generously with honey and olive oil.
5. Sprinkle with black pepper and red pepper flakes if using.
6. Garnish with fresh basil leaves.
7. Serve immediately or chill for 10 minutes before serving.
Notes
Use fresh mozzarella for the creamiest texture and best flavor.
Add a drizzle of balsamic glaze alongside the honey for extra complexity.
Serve at room temperature for the best taste.