Description

Rainbow Fruit Skewers with Honey Yogurt Dip are bright, fresh, and fun for any gathering. A colorful mix of fruit pairs with a creamy honey yogurt dip for a sweet and refreshing treat.

Ingredients

1 cup strawberries

1 cup pineapple chunks

1 cup green grapes

1 cup blueberries

1 cup kiwi, peeled and sliced

1 cup orange segments

12 small skewers

1 cup Greek yogurt

2 tablespoons honey

1 teaspoon vanilla extract

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Instructions

1. Thread the fruit onto each skewer in colorful patterns.

2. Arrange the skewers on a serving platter.

3. Whisk the Greek yogurt, honey, and vanilla extract together until smooth.

4. Spoon the dip into a small bowl.

5. Serve the fruit skewers chilled with the honey yogurt dip.

Notes

Use firm fruit so the skewers hold well.

Add melon or mango if you want even more color.

Chill the dip before serving for the best taste.